CRISPY stuffed eggplant

CRISPY stuffed eggplant

bommgachi.shop

This stuffed eggplant is Chinese style that can easily make it at home as a simple lunch or dinner meal. The eggplant is stuffed with seasoned minced pork and s

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Saute pan
  • Stove
  • Plate
  • Measuring spoon
  • Spoon

Ingredients

  • 1(350g) eggplant 
  • 300g minced pork
  • Oil for frying
  • 2g paprika Powder
  • 2g cumin Seed
  • 2g basil, dried
  • 2g peperoncino
  • 1tbsp soy sauce
  • 1tsp Chinese vinegar
  • 1g kosher salt 
  • 1g black pepper
  • 1tsp Doubanjang
  • 1tsp soy sauce
  • 1tsp Sriracha
  • 30g green onion
  • 1/2tsp potatostarch 
  • 2tbsp water

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