Pizza Caesar in the oven with yeast dough recipe with photos step by step

Ingredients

• 250 g Wheat flour
• 200 g Flour
• 230 ml
• 35 ml Olive oil
• 2 g Dry yeast
• 2 g Salt
• 40 g Olive oil
• to taste Salt
• 10 g Capers
• 1 Egg yolks
• 5 g Anchovies
• 10 g Parmesan
• 0.5 teaspoon Dijon mustard
• 0.5 teaspoon
• 0.5 cloves of garlic Garlic
• to taste Ground black pepper
• 10 g Olive oil
• 20 g Parmesan
• 120 g Mozzarella
• 100 g Chicken fillet
• 50 g Lettuce