"What am I...?" Chopped Liver with Schmaltz Fried Onions Recipe | Food Network

"What am I...?" Chopped Liver with Schmaltz Fried Onions Recipe | Food Network

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Ingredients

  • Reserved skin from 1 chicken, about 1 cup
  • 1 onion, thinly sliced
  • 1 pound chicken livers, trimmed and rinsed well
  • Kosher salt and freshly cracked black pepper
  • Matzo, broken into bite-sized shards
  • 2 eggs, boiled and finely minced

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