Baby Bok Choy with Shiitake Mushrooms Recipe - Just Organics | Just Organics

Ingredients

• 1 tablespoon oil
• 4 ounces shiitake mushrooms (stemmed and sliced)
• 2 cloves garlic (chopped)
• 2 teaspoon ginger
• 1/4 vegetable broth (or chicken stock)
• 1 tablespoon light soy or tamari sauce
• 1 teaspoon chili sauce (optional, to taste)
• 3 large baby bok choy (the thick end of the stem removed, rinsed and steamed for 5 mins)
• 2 scallions (sliced)
• 1 teaspoon sesame oil