Persimmon, Arugula, and Fennel Salad - Italian recipes by GialloZafferano
The persimmon, arugula, and fennel salad is a tasty and colorful autumn salad, fragrant and with a delicious flavor. It is healthy and flavorful.
Ingredients
- Arugula 10.6 oz
- Persimmon apple 1
- Fennel 1
- Lemon juice 4.7 tbsp
- Orange juice ½ cup
- Orange peel ½
- Honey 1 spoonful
- Fine salt to taste
- Black pepper to taste
- Sesame seeds to taste
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