Apple slab pie with maple icing - Recipe Tweets
Apple slab pie with flaky sheet-pan crust, cinnamon apple filling, and maple icing. Bakes in a 10x15-inch pan for 18 slices.
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Ingredients
- 4 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 teaspoon granulated sugar
- 1 3/4 cups unsalted butter, cold and cubed
- 3/4 cup ice water
- 1 large egg, lightly beaten with 1 Tablespoon milk, for egg wash
- optional
- 10 cups peeled and chopped apples
- 2 Tablespoons fresh lemon juice
- 1 teaspoon pure vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 3/4 cup confectioners' sugar
- 2 Tablespoons pure maple syrup
- enough milk or heavy cream to thin
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