Juicy Pork Chops in Creamy Garlic Parmesan Sauce

Juicy Pork Chops in Creamy Garlic Parmesan Sauce

recipesbylena.com

Tender pork chops simmered in a rich garlic cream sauce with Parmesan cheese. A perfect weeknight dinner ready in just 40 minutes.

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Cooking tools:

  • Skillet
  • Stainless steel pan
  • Cast iron skillet
  • Tongs
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Garlic press
  • Wooden spoon
  • Whisk
  • Saucepan
  • Plate
  • Serving platter
  • Airtight container
  • Stove
  • Instant-read thermometer
  • Grater
  • Oven

Ingredients

  • 4 pork chops, bone-in or boneless, about 1 inch thick
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley, chopped (optional, for garnish)

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