Lemon Garlic Lobster Tails Recipe for Special Dinners
Zesty lemon garlic lobster tails bring tantalizing flavors to any dinner table. Home cooks can whip up this restaurant-quality delicacy with simple step-by-step instructions.
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Cooking tools:
- Kitchen shears
- Microplane
- Ramekin
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking sheet
- Oven
Ingredients
- 4 lobster tails, thawed if frozen
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon dried parsley
- Salt
- pepper
- 3 tablespoons (45 milliliters) unsalted butter, melted
- Lemon wedges, for garnish
- Fresh parsley, chopped (for garnish)
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