Herbed Zucchini - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Equal amounts of basil, chive, sage, rosemary and oregano will do in this Herbed Zucchini recipe. Use what you have in the pantry or garden.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1 Tbsp. Olive oil
- 1 lb Zucchini (1/2 inch dice)
- 2 Tbsp Fresh basil (minced)(or other herbs of your choice)
- 1/4 tsp. Salt
- 1 taste Black pepper
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