Low Carb Keto Berry Cheesecake Trifle in Mason Jars
This low carb keto fresh berries cheesecake trifle is a fabulous red, white and blue dessert served in mason jars for an easy make ahead dessert recipe for your backyard barbecue!
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Cooking tools:
- Stand mixer
- Hand mixer
- Piping bag
- Piping tool
- Mason jar
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Trifle bowl
- Oven
- Refrigerator
- Plastic wrap
- Spoon
- Kitchen scale
Ingredients
- 1 Keto Strawberry angel Food Cake Recipe (Baked, and cooled completely)
- 16 ounces mascarpone cheese (or cream cheese, softened or room temperature)
- 1 teaspoon vanilla extract
- 1 teaspoon vanilla liquid stevia (or see substitution notes above)
- 2 cups heavy cream
- 8 ounces strawberries (stems removed and sliced)
- 8 ounces blueberries
- 1 tbsp fresh lemon juice (optional)
- 2 cups fresh sugar free whipped cream
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