Shrimp and Avocado Lettuce Wraps with Ginger Rice

Shrimp and Avocado Lettuce Wraps with Ginger Rice

chefbrainy.com

These Shrimp and Avocado Lettuce Wraps are a delightful blend of flavors and textures, perfect for a light and refreshing meal. Paired with aromatic ginger rice, this dish is not only easy to prepare...

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Cooking tools:

  • Rice cooker
  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Fork
  • Spatula
  • Colander
  • Measuring cup
  • Measuring spoon
  • Plate
  • Serving platter

Ingredients

  • 1 lb (450g) shrimp, peeled and deveined
  • 4 large eggs
  • 1 head of lettuce (butter or romaine works best)
  • 1 cup breadcrumbs
  • 1 tablespoon fresh ginger, minced
  • 2 ripe avocados, diced
  • 2 cups cooked Chinese rice
  • 2 tablespoons soy sauce (optional)
  • Salt
  • pepper
  • Olive oil for cooking

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