Ajinomoto | Lite Onion Dip - Ajinomoto
Lighten up your dip with Lite Onion Dip, made from yogurt for reduced fat and sodium, offering protein and calcium benefits.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
Ingredients
- 1 cup (200g) White Onion, chopped
- 1 Tbsp (15ml) Cooking Oil
- 1/2 cup (120ml) Plain Yogurt
- 1/2 cup (120ml) Sour Cream
- 1 Tbsp (15ml) Lemon Juice
- 2 tsps (10g) AJI-SHIO® Pepper Seasoning Mix
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