Ajinomoto | Malunggay Onion Dip - Ajinomoto
Enhance your dip game with malunggay, cream cheese, and AJI-NO-MOTO®-caramelized onions. Perfect for chips or breads—flavorful and versatile!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Airtight container
- Refrigerator
Ingredients
- 2 1/3 cup (125g) Onions, sliced
- 2 1/4 Tbsps. (30ml) Olive oil
- 1 pack (11g) AJI-NO-MOTO® Umami Seasoning
- 1/4 cup (45ml) Water
- 1/2 tsp. (2g) Salt
- 5 1/2 Tbsps. (10g) Malunggay leaves
- 1/8 cup (20g) Cream cheese, melted
- 3/4 cup (150g) Mayonnaise
- 2/3 Tbsp. (10ml) Worcestershire sauce
- pinch (0.8g) Salt
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