Milopita

Ingredients

• 3 apples (450g), peeled, cored, quartered
• 1/4 cup (60ml) lemon juice
• 60 gram butter
• 1/4 cup (55g) firmly packed light brown sugar
• 1 teaspoon ground cinnamon
• 125 gram butter, softened, extra
• 1 cup (220g) caster sugar
• 1 tablespoon finely grated lemon rind
• 1 teaspoon vanilla extract
• 2 eggs, separated
• 1 cup (150g) self-raising flour
• 1/4 cup (60ml) milk
• 1 tablespoon icing sugar
• Brandy yogurt
• 1 1/2 tablespoon brandy
• 3 teaspoon light brown sugar
• 1 cup (280g) greek-style yogurt