Jaffa Orange Panna Cotta and Vanilla Reduction | Jaffa Fruit

Jaffa Orange Panna Cotta and Vanilla Reduction | Jaffa Fruit

jaffa.co.uk

Created for Jaffa by Jean Christophe Novelli

View full recipe on jaffa.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jaffa.co.uk.

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Ingredients

  • 7 x Jaffa Oranges (juiced)
  • 3 x Cardamom Pods
  • 2 x Vanilla Pods
  • 1 x Gelatine Leaf (soaked in cold water)
  • 100ml x Double Cream
  • 100ml x Milk
  • 70g x Honey
  • 50g x Caster Sugar

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