Creamy Peppercorn Pasta Salad Recipe - (4.4/5)
Creamy Peppercorn Pasta Salad. Discover our recipe rated 4.4/5 by 32 members.
Keywords
- Creamy Peppercorn Pasta Salad
- recipe
- corn
- Pasta and Noodle
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Dressing:
- 1 lb. pasta (colored rotini or whole wheat bowties are nice)
- 2 Cups broccoli florets
- 1 15-oz. can artichoke hearts, drained and quartered
- 1 Cup fresh peas or thawed frozen peas
- 1 Cup hard salami, thinly sliced into strips
- 1 15-oz. can black olives, drained and halved (leave whole if desired)
- 2 TB. CREAMY PEPPERCORN DRESSING MIX
- 3 TB. water
- 1 Cup sour cream
- 1 Cup mayonnaise (regular or low fat)
- 2-3 TB. vinegar or water
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