Tomato Bruschetta | Speaking of Women’s Health

Ingredients

• 1 loaf French bread
• Garlic cloves or minced garlic
• 1 ½ cups finely chopped tomatoes (about 1 ½ pounds seeded)
• ¼ cup chopped Kalamata olives
• ¼ cup chopped onion
• 2 teaspoons olive oil
• 1 teaspoon balsamic vinegar
• 5-6 fresh basil leaves, chopped or 1 teaspoon dried basil leaves