Halloumi and Sweet Potato Tex-Mex Bowls – Beat The Budget

Ingredients

• 3 mixed peppers/ sliced ((£1.35))
• 1 kg sweet potatoes, washed & cubed (not peeled) ((£1.20))
• 1 white onion, roughly sliced ((£0.15))
• 225 g 1 block halloumi, thinly sliced squares ((£2.70))
• Large bunch of coriander, torn ((£0.60))
• 1 lime, sliced into wedges ((£0.25))
• 1 tbsp smoked paprika
• 1 tsp oregano
• 1 tsp onion powder
• 1 tsp garlic powder
• 2 tbsp olive oil
• ½ tbsp rapeseed oil