Scrambled Eggs with Cilantro and Tomatoes | Nourishing Meals®
This is a tasty way to add more flavor and nutrients to plain scrambled eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 4 large eggs
- 2 tablespoons water
- avocado oil (or ghee)
- ½ cups chopped cherry tomatoes
- ¼ cups chopped cilantro
- 4 green onions thinly sliced
- Herbamare (or sea salt)
- 1 medium avocados sliced
- ½ cups broccoli sprouts
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