Chicken Parmesan Patties with Peach and Garlic Sauce | Canadian Goodness

Ingredients

• 1 lb (450 g) ground poultry
• 1/4 cup (60 mL) breadcrumbs
• 1 egg beaten
• 1 tsp (5 mL) paprika
• 2 tsp (10 mL) Worcestershire sauce
• 1 tsp (5 mL) dried thyme
• Salt and pepper to taste
• 1/2 cup (125 mL) grated Canadian Parmesan cheese
• Vegetable oil
• Peach and Garlic Sauce
• 1 can (19 oz/540 mL) peaches with juice
• 1/3 cup (80 mL) water
• 3 whole garlic cloves peeled
• of ground ginger