Béchamel Sauce Recipe
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Cooking tools:
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Stove
Ingredients
- 3 tbsp unsalted European butter
- 3 tbsp all-purpose flour
- 2 cup(s) whole milk
- salt, to taste
- freshly ground pepper, to taste
- 1 pinch of freshly ground nutmeg
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