Artichoke and fresh pear salad recipe | Woolworths TASTE
Enjoy a fresh and vibrant artichoke and fresh pear salad.This dish combines tender artichokes with crisp pears, offering a delightful balance of textures and tastes.
Ingredients
- 80 g watercress
- 80 g rocket
- 6 preserved artichokes, cut into thirds
- 3 pears, cut into wedges
- 1/3 cup olive tapenade
- 12 shimeji mushrooms
- 12 straw mushrooms, for garnishing
- Chicory leaves, for garnishing
- For the walnut dressing, blend:
- 50 g walnuts
- ½ cup grapeseed oil
- Juice and zest of ½ orange
- Honey, to taste
- 2 T lemon juice
- ¼ cup water
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