Rose Petal Ice Cream Recipe - QueRicaVida.com
Enjoy the flavor of rose in this delicious ice cream – a perfect frozen dessert.
Ingredients
- 3 pink or red roses
- 6 egg yolks, beaten
- 1 cup sugar
- 3 1/2 cups whipping cream
- 2 to 3 teaspoons rose water
- 1/4 teaspoon vanilla
- 1 pasteurized egg white*, beaten until frothy
- 1/4 cup fine granulated sugar
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