Banana-Pineapple Cream Pies | Reader's Digest Canada

Banana-Pineapple Cream Pies | Reader's Digest Canada

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"My mother gave me this simple and delicious recipe years ago. The recipe makes two pies, so it's perfect for a potluck. I've never met anyone who didn't like it!" —Robyn Appenzeller, Portsmouth,...

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Ingredients

  • 1/4 cup cornstarch
  • 1/4 cup sugar
  • 1 can unsweetened crushed pineapple (undrained, 20 ounces)
  • 3 medium bananas (sliced)
  • 2 graham cracker crusts (9 inches)
  • 1 carton frozen whipped topping (thawed, 8 ounces)

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