Grilled Lemon Ginger Swordfish | Heinen's Recipes
Take a bite out of grilling season with this Asian-inspired swordfish coated in a zesty lemon ginger glaze and served with a cold Asian Noodle Salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- Fresh swordfish steaks
- Olive oil
- Pinch of salt
- Pinch of pepper
- Juice of 1 lemon
- Ginger, chopped
- Honey
- Cilantro
- Garlic, minced
- Oregano
- Red wine vinegar
- Salt and pepper, to taste
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