Seared Scallops in Grapeseed Oil | Kowalski's Markets

Seared Scallops in Grapeseed Oil | Kowalski's Markets

www.kowalskis.com

Minneapolis-St. Paul Grocery Stores

View full recipe on www.kowalskis.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kowalskis.com.

Share this recipe:

Ingredients

  • 1 tbsp. grapeseed oil
  • 12 large sea scallops (about 1 ½ lbs. total)
  • - freshly ground Kowalski's California Sea Salt and Kowalski's Black Peppercorns
  • to taste
  • 1 tbsp. finely chopped fresh Italian parsley
  • for garnish
  • - lemon wedges
  • for serving

More Like This