Chocolate Gingerbread Granola - Eat 2 Run

Ingredients

• 3 cups buckwheat
• 1 cup goji berries, soaked in water for 15 minutes and then drained
• 1 cup unsweetened shredded or flaked coconut
• 1 cup pumpkin seeds
• 2 tsp cinnamon
• 2 tsp ground ginger spice
• ½ tsp sea salt
• ¼ cup coconut oil
• ¼ cup blackstrap molasses
• ¼ cup maple syrup
• 2 Tbsp almond butter (or sunflower seed butter)
• ¼ cup raw cacao powder