Ingredients
- 1 lb Ground Pork
- 5 Green Onion (Scallion)
- 1 oz Chives
- 1 Tbsp Garlic
- .5 head Cabbage
- .5 tsp Kosher Salt
- 3.5 Tbsp Soy Sauce
- 1 Tbsp Ginger Root
- 2 tsp Sesame Oil
- 2 tsp Shaoxing Wine (Chinese Rice Wine)
- 1 cup Rice, Jasmine
- 1.5 cups Water
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