Stir-Fried Black Rice with Fried Eggs And Parmesan Roasted Broccoli - Eggs.ca

Ingredients

• 1 broccoli crown, florets divided (keeping some stems), large ones sliced in half (9 oz/3 to 4 cups)
• 2 tbsp avocado oil
• 3 tbsp grated parmesan
• 1/2 tsp garlic powder
• 1/4 tsp cayenne
• 2 tbsp extra virgin olive oil, divided
• 2 cups cooked black rice (from about 1 cup uncooked)
• 1/4 cup Peanut Sesame Dressing
• 2 eggs
• 2 tbsp rice wine vinegar
• 2 tbsp sodium reduce soy sauce
• 1 tbsp lime juice (fresh)
• 1 tsp fresh ginger (minced)
• 1/4 tsp hot Asian pepper flakes or 1/2 teaspoon red pepper flakes
• 1 tbsp toasted sesame oil
• 1 tbsp peanut butter, 100% natural
• 1 tbsp honey
• 1/4 cup extra virgin olive oil
• 1 garlic glove, minced