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Smoked Camembert Cheese | Bush Cooking

Smoked Camembert Cheese | Bush Cooking

bushcooking.com

Ideal to start or finish a meal, this Smoked Camembert Cheese is similar to a dip after being heated. Serve with spicy relish and crackers.

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Ingredients

  • 1 round Camembert cheese
  • 1 clove garlic
  • 1 sprig rosemary
  • spicy jelly (relish, or chutney)
  • 24 crackers

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