Wild Blueberry & Chocolate Skillet Pancakes
Enjoy delicious Wild Blueberry & Chocolate Skillet Pancakes with a touch of coconut milk and sea salt for a delightful breakfast treat!
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Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 tablespoon unsalted butter, plus more to coat pan (may use coconut oil to make vegan)
- ½ cup frozen Wild Blueberries
- ¼ cup dark chocolate chips
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