Vegan Red Velvet Bread Recipe | Natural Ingredients
Enjoy a healthier twist on Red Velvet with our Vegan Red Velvet Bread, using natural beetroot for color. Perfect for a family treat that everyone will love.
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Cooking tools:
- Blender
- Hand mixer
- Kitchen scale
- Cake pan
- Oven
- Stove
- Pot
- Peeler
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Parchment paper
- Toothpick
Ingredients
- ● Sunflower oil 0.5 cups
- ● Sugar 1.5 cups
- ● Beetroot puree 400 g about 3 medium beets
- ● Dark chocolate 50 g
- ● Vanilla Extract 1 tbsp
- ● White flour 2 cups
- ● Baking powder 10 g
- ● Baking soda 0.25 tsp
- ● Cacao powder 2 tbsp
- ● Salt 0.5 tsp
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