Chocolate and Cardamom Tarts (Gluten Free, Dairy Free)

Chocolate and Cardamom Tarts (Gluten Free, Dairy Free)

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Ingredients

  • 125 g gluten free plain flour
  • 30 g icing sugar
  • 50 g dairy free spread
  • 1 egg yolk
  • 3 tbsp ice cold water
  • 100 ml dairy free cream
  • 15 g caster sugar
  • 100 g dairy free dark chocolate
  • 10 g dairy free spread
  • 1 tsp ground cardamom

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