Whole Moong Dal Vada Recipe | Archana's Kitchen

Whole Moong Dal Vada Recipe | Archana's Kitchen

www.archanaskitchen.com

Try the delicious Moong Dal Vada Recipe and serve it with Coconut Chutney or Green Chutney as a evening tea time snack or as an appetizer for parties.

Keywords

  • Whole Moong Dal Vada Recipe
  • recipe
  • Indian
  • Indian Snack Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
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Ingredients

  • 1/2 cup Green Moong Dal (Whole)
  • 1/4 cup Chana dal (Bengal Gram Dal)
  • 1 Onion finely chopped
  • 2 Green Chillies finely chopped
  • 1 inch Ginger grated
  • 2 cloves Garlic grated
  • Salt to taste
  • 1/4 teaspoon Asafoetida (hing)
  • Oil for frying

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