Slow cooker chicken chasseur - Master recipes

Slow cooker chicken chasseur - Master recipes

master-recipes.com

Heat the slow cooker to low. Put the oil in a frying pan over a medium-high heat. Season the chicken and fry, skin-side down, for 4-5 mins until crisp. Turn and fry for 3-4 mins more until golden all...

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Ingredients

  • 2 tbsp olive oil -
  • 4 chicken thighs, skin-on and bone-in -
  • 2 shallots or 1 onion, finely chopped -
  • 2 garlic cloves , crushed -
  • 200g baby chestnut mushrooms , halved -
  • 200ml white wine -
  • 1 tbsp tomato purée -
  • 200g chopped tomatoes -
  • 2 thyme sprigs -
  • 1 bay leaf -
  • 400ml hot chicken stock -
  • small handful of parsley , finely chopped, to serve -
  • mash , jackets, pasta or roast potatoes, to serve (optional) -

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