Thermomix recipe: Tuna Melts | Tenina.com
When you need a hand on a busy night and the little darlings need something substantial...this is it! Basically dinner on toast. EASY. Adaptable. Yum.
Keywords
- tenina
- thermomix
- insider club
- tenina's america
- open face
- tuna
- eggs
- cheese
- tangy
- economical
- easy
- recipe
- family food
- quick dinner
- snack
- yum
- egg
- toastie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 4 eggs, room temperature
- Water, for steaming
- ½ red onion
- 185 Grams tin tuna, in oil, flaked
- 40 Grams Creole Remoulade or mayonnaise or both!
- 1 Teaspoon balsamic vinegar
- 40 Grams Sweet Pickle Relish or 1 diced sweet pickle per serving
- Cheese of choice, in slices or grated
- 4 slices bread (or more as required)
- butter for toasting
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