Butternut Squash and Ricotta Pizza

Name: Butternut Squash and Ricotta Pizza
Ingredients: 20 ounces of your favorite pizza dough; ½ cup olive oil; 8 large garlic cloves, peeled and halved; 6 green onions, thinly sliced; 1 tablespoon cornmeal or semolina flour; 1 small butternut squash, shaved into thin slices with a vegetable peeler (about 4 large handfuls shaved); 1 pound ricotta cheese; Red pepper flakes to garnish; Parmesan cheese to garnish

lodgecastiron.gr

Ingredients20 ounces of your favorite pizza dough½ cup olive oil8 large garlic cloves, peeled and halved6 green onions, thinly sliced1 tablespoon cornmeal or semolina flour1 small butternut squash,...

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Cooking tools:

Cast iron skillet
Rolling pin
Peeler
Chef's knife
Cutting board
Oven
Stove
Mixing bowl
Kitchen towel
Parchment paper
Oven mitt
Measuring cup
Measuring spoon

Ingredients

20 ounces of your favorite pizza dough
½ cup olive oil
8 large garlic cloves, peeled and halved
6 green onions, thinly sliced
1 tablespoon cornmeal or semolina flour
1 small butternut squash, shaved into thin slices with a vegetable peeler (about 4 large handfuls shaved)
1 pound ricotta cheese
Red pepper flakes to garnish
Parmesan cheese to garnish