Butternut Lasagna
Ingredients1 pound of flat pasta sheets4 cups whole milk ricotta2 ¼ cups parmesan, grated, divided3 teaspoons lemon zest, divided1 teaspoon onion powder, divided½ teaspoon allspice, ground6...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lodgecastiron.gr.
Cooking tools:
- Food processor
- Pepper mill
- Baking dish
- Grater
- Peeler
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Spoon
- Spatula
- Stove
Ingredients
- 1 pound of flat pasta sheets
- 4 cups whole milk ricotta
- 2 ¼ cups parmesan, grated, divided
- 3 teaspoons lemon zest, divided
- 1 teaspoon onion powder, divided
- ½ teaspoon allspice, ground
- 6 tablespoons olive oil, divided
- 1 cup fresh basil, packed
- 2 tablespoons lemon juice
- 1 small butternut squash, peeled, seeds removed, thinly sliced
- Salt
- freshly ground pepper
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