Braaied sweet potato doughnuts | Woolworths TASTE
These braaied sweet potato doughnuts are a solve for two different problems – what to do with still-hot coals, and what to have for dessert at a braai. They can be prepared while people are eating.
Ingredients
- 2 Kara orange sweet potatoes
- 1 cup milk
- 360 g flour, plus extra for dusting
- 10 g instant dry yeast
- 200 g caster sugar, plus extra for dusting
- 1 t ground nutmeg
- 1 t ground ginger
- 1 t ground cinnamon
- 1 t ground cardamom
- 2 t salt
- ½ cup warm water
- 75 g butter, melted
- 1 t vanilla essence
- ½ cup warm milk, plus 1 cup extra
- ¼ cup buttermilk or amasi
- canola oil, for frying
- For the duck fat caramel:
- 60 g free-range duck fat
- 125 g brown sugar
- ½ cup cream
- sea salt, to taste
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