INDIAN STYLE LAMB CURRY

Name: INDIAN STYLE LAMB CURRY
Ingredients: 4-5 lbs lamb cut into 1" square cubes; 6 tbsp oil; 1 med onion chopped coarsely; 1 whole bulb garlic (approx 15 cloves) minced; 3 tsp salt (more if desired, but start with this); 3 tsp tumeric powder (yellow curry powder); 6 tsp Masala powder (allspice); 1 bunch cilantro; fresh chilies (start with little bit, add to desired heat); 3 med potatoes, peeled and quartered; the leaves from 1 stem of curry leaves (optional); 4 cups water; You may have to find an East Indian store and show them this recipe for them to know what you need.

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Ingredients

4-5 lbs lamb cut into 1" square cubes
6 tbsp oil
1 med onion chopped coarsely
1 whole bulb garlic (approx 15 cloves) minced
3 tsp salt (more if desired, but start with this)
3 tsp tumeric powder (yellow curry powder)
6 tsp Masala powder (allspice)
1 bunch cilantro
fresh chilies (start with little bit, add to desired heat)
3 med potatoes, peeled and quartered
the leaves from 1 stem of curry leaves (optional)
4 cups water
You may have to find an East Indian store and show them this recipe for them to know what you need.