Perfect Pancakes – Gluten free, Plant based - Root Cause Medical Clinic Clearwater FL

Name: Perfect Pancakes – Gluten free, Plant based - Root Cause Medical Clinic Clearwater FL
Ingredients: 1/4 teaspoon salt; 1/4 teaspoon baking soda; 1 teaspoon baking powder; 1 cup Bob’s Red Mill Gluten Free All Purpose Flour; 1 tablespoon ground flax seed to make a flax egg – see below for instructions; 2/3 cup non-dairy milk such as unsweetended organic almond milk; 1 tablespoon vanilla extract; 1 teaspoon apple cider vinegar; 1 tablespoon coconut oil; 1/4 cup Dr Vikki’s granola or breakfast energy cereal gently ground into smaller pieces but not a powder.

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I recommend avoiding refined flours generally. But special occasions do exist and for the rare Sunday brunch or holiday breakfast, it’s nice to have a great

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Ingredients

1/4 teaspoon salt
1/4 teaspoon baking soda
1 teaspoon baking powder
1 cup Bob’s Red Mill Gluten Free All Purpose Flour
1 tablespoon ground flax seed to make a flax egg – see below for instructions
2/3 cup non-dairy milk such as unsweetended organic almond milk
1 tablespoon vanilla extract
1 teaspoon apple cider vinegar
1 tablespoon coconut oil
1/4 cup Dr Vikki’s granola or breakfast energy cereal gently ground into smaller pieces but not a powder.