Chocolate Strata | Valrhona Chocolate

Chocolate Strata | Valrhona Chocolate

www.valrhona.com

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Ingredients

  • 250g UHT cream 35%
  • 130g Inverted sugar
  • 670g GUANAJA 70%
  • 300g Raspberry pulp
  • 140g Dry butter 84%
  • 30g Orange blossom water
  • 550g UHT cream 35%
  • 100g inverted sugar
  • 690g NYANGBO 68%
  • 160g dry butter 84%
  • 180g UHT cream 35%
  • 3g Lime zest
  • 75g Inverted sugar
  • 475g TAINORI 64%
  • 180g Banana pulp
  • 95g Dry butter 84%

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