Biscuits and Sausage Gravy Breakfast Pizza Recipe
Make this delicious Biscuits and Sausage Gravy Breakfast Pizza! Easy recipe combining fluffy biscuit crust, savory gravy, eggs, and cheese in one hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Pizza pan
- Baking sheet
- Pizza cutter
- Skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 can (8-count) refrigerated biscuit dough
- 1 tablespoon melted butter for brushing
- 1 pound breakfast sausage, crumbled
- ¼ cup all-purpose flour
- 2 cups milk
- ½ teaspoon salt, or to taste
- ¼ teaspoon black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- Pinch of red pepper flakes (optional)
- 4 large eggs, scrambled
- 1½ cups shredded cheddar cheese (or blend of cheddar and mozzarella)
- Fresh parsley, for garnish (optional)
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