Cranberry-Almond Biscotti Recipe - (3.8/5)

Ingredients

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 cup sugar
• 1/2 cup (1-stick) unsalted butter, room temperature
• 1 teaspoon grated lemon zest
• 1 teaspoon grated orange zest
• 1/4 teaspoons salt
• 2 large eggs
• 3/4 cup sliced almonds or pistachios
• 1/2 cup dried cranberries
• 12 ounces dark chocolate (for dipping)