Turkey Burgers | Northwest Kidney Centers
This recipe is perfect for those watching their sodium and potassium intake due to kidney health concerns, keeping meals low in sodium (1,500 mg) and limiting potassium to safe levels.
Ingredients
- 1 pound lean ground turkey
- 1 cup (about 3 small) zucchini, grated
- 1 large egg
- 1/4 cup panko bread crumbs
- 1/4 cup red onion, grated
- 1 each garlic clove
- 1 teaspoon salt free seasoning
- 1/2 teaspoon black pepper
- 1 tablespoon vegetable oil
More Like This
Turkey Burger - Diet.com
diet.com
Turkey Burger - Diet.com
diet.com
Turkey Burgers - Kosher.com
kosher.com
Healthy Mediterranean Turkey Burgers with Zucchini Tzatziki
cooklist.com
Turkey Burgers - Kosher.com
kosher.com
Turkey Burgers with a Zucchini Zing!
heart-in-motion.com
Turkey Burger – Quick & Easy Recipe – Diet Doctor
dietdoctor.com
Low Sodium Gravy | Northwest Kidney Centers
nwkidney.org