Oven roasted beef sirloin Recipe | Beef + Lamb New Zealand

Ingredients

• 2 x 400g Quality Mark sirloin steaks i
• 2 cups white flour
• 1 tsp kosher salt
• 4 eggs
• 1 cup milk
• 1/4 cup cold water
• 1/2 cup red wine i
• 1 cup beef stock i
• 25g butter
• horseradish cream
• seasonal vegetables