Pork Steak with Pears | Get Fresh!
Pork Steak with Pears | Tender slices simmer in balsamic vinaigrette with pears, served with brown rice. Perfect entrée!
Ingredients
- 1 lb Pork loin, cut into 4 slices
- 1 t Olive oil
- 1 Onion, small, chopped
- 1 Garlic clove, minced
- ¼ c Balsamic vinaigrette dressing, light, divided
- ½ t Rosemary, dried
- 1 can Pear halves, with juice (15 oz)
- 2 c Brown rice, cooked
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