Challah French Toast Recipe: How to Make It

Name: Challah French Toast Recipe: How to Make It
Total time: 15 min
Ingredients: 1-1/2 cups half-and-half cream or 2% milk; 3 large eggs; 2 tablespoons honey; 2 teaspoons vanilla extract; 3/4 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon grated orange zest; 1/8 teaspoon ground cardamom; 8 slices day-old challah bread (1 inch thick); Optional toppings: Butter, maple syrup, fresh berries, whipped cream and confectioners' sugar

www.tasteofhome.com

Our challah French toast uses one whole loaf of the spongy, braided brioche bread, soaked in custard with honey, cinnamon, cardamom, and orange zest and vanilla.

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Ingredients

1-1/2 cups half-and-half cream or 2% milk
3 large eggs
2 tablespoons honey
2 teaspoons vanilla extract
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon grated orange zest
1/8 teaspoon ground cardamom
8 slices day-old challah bread (1 inch thick)
Optional toppings: Butter, maple syrup, fresh berries, whipped cream and confectioners' sugar