Salsa de hongos y vino blanco - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 12 g de hongos porcini deshidratados
- 30 g de agua de azahar
- 100 g de hongos portobello, frescos
- 60 g de echalote
- 50 g de mantequilla sin sal
- 120 g de vino blanco seco
- 200 g de caldo de pollo
- 125 g de crema (18% grasa)
- ¼ - ½ cdita de sal fina
- 2 pizca de pimienta negra recién molida
- 25 g de harina de trigo
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