Swedish Pork Meatballs – Stapleton Meats Gymea

Ingredients

• 1/3 cup panko breadcrumbs
• 2 tablespoons cream
• 500g pork mince
• 1 small brown onion, finely chopped
• 2 garlic cloves, finely chopped
• 2 tablespoons finely chopped dill
• ½ teaspoon allspice
• 1 egg yolk, lightly beaten